Vietnamese deep-fried pork spring rolls – Danh Pham Cuisine

Vietnamese fried pork rolls

$8.00

contains: pork, vermicelli, mushroom, carrot, green onion, shallot, eggs

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Delight in our authentic Vietnamese fried pork rolls, featuring a savory filling of seasoned ground pork, vermicelli, wood-ear mushrooms and shredded vegetables, all wrapped in thin rice paper and deep-fried to golden perfection. The crunchy exterior gives way to a flavorful, tender interior — best enjoyed hot with our traditional fish-sauce based dipping sauce. A perfect appetizer or snack, bringing the taste of Vietnamese street cuisine to Danh Pham Cuisine.

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