Wonton soup broth

Wonton Soup is a classic of Asian cuisine — a comforting, light soup that works as a starter or a full meal. The dumplings (wontons), typically filled with minced pork (or shrimp), are gently cooked in a clear broth subtly flavored with ginger, garlic, green onion, sesame oil and soy sauce. RecipeTin Eats+2Marc Winer+2

Our ready-to-use version lets you enjoy an authentic Wonton Soup at home in just minutes: simply warm the broth, add the wontons (and optionally some vegetables or noodles), then top with chopped green onions for a tasty, balanced and tradition-inspired meal.

✅ Perfect for:

• a quick and comforting meal

• lovers of Asian cuisine

• a light starter

• easy homemade soup without fuss