Vietnamese vegetarian soup
Vietnamese vegetarian soup
Súp chay
6.25 $
Soup
Availability : In stock
Vegetarian soup with corn, tofu, shiitake and tremella mushrooms in a house vegetable broth.
Ingredients : Corn, carrots, tofu, tremella mushroom, shiitake mushroom, green onion, vegetable broth (onion, daikon, carrot, French shallot), rock sugar, seasoning.
Instructions : Reheat in a pot until simmering, or 2 to 3 minutes in the microwave.
Keep refrigerated
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